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Steriflow Shaka Cascading Water Retort System

Steriflow’s Shaka® Cascading Water System is the newest innovation in the range. The system’s design reduced sterilisation times by a unique shaking process and ability to quickly increase temperature, resulting in optimal product tastes and nutritional value. Shaka® offers a simple alternative to aseptic technology.

For more information submit a sales enquiry or call +61 3 9464 5611.



  • 900mm
  • 1300mm


  • Healthier products, best preserved.
  • Improved conservation of vitamins and polyphenols.
  • Decreased salt use, preserving taste and nutritional value.
  • More consistent texture (tests undertaken on delicate products such as courgette and Eggplant).
  • Cooling for packaging is completed with sterile water.


  • Canned vegetables
  • Sauces in pouches
  • Glass or plastic jars
  • Cheese sauce products

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