Steriflow Shaka Cascading Water Retort System
Steriflow’s Shaka® Cascading Water System is the newest innovation in the range. The system’s design reduced sterilisation times by a unique shaking process and ability to quickly increase temperature, resulting in optimal product tastes and nutritional value. Shaka® offers a simple alternative to aseptic technology.
For more information submit a sales enquiry or call +61 3 9464 5611.
- Healthier products, best preserved.
- Improved conservation of vitamins and polyphenols.
- Decreased salt use, preserving taste and nutritional value.
- More consistent texture (tests undertaken on delicate products such as courgette and Eggplant).
- Cooling for packaging is completed with sterile water.
- Canned vegetables
- Sauces in pouches
- Glass or plastic jars
- Cheese sauce products
"*" indicates required fields